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UAE expats get a taste of Ramadan traditional goodies

UAE expats get a taste of Ramadan traditional goodies

Foodonbook by Foodonbook
April 17, 2026
in Juices
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Dubai (AFP) – Nida Mohammed drove for more than an hour from Fujairah to Sharjah in the UAE to shop for unique Iraqi goodies and juices for the Muslim fasting month of Ramadan. “Over there (in Fujairah), you can not discover Iraqi stuff,” Mohammed says, as she chooses up to her order of sherbet, or raisin juice, a special Iraqi drink taken to break the day-long speed.

The oil-wealthy United Arab Emirates is home to more than nine million expatriates who hail from well over a hundred nations and make up 90 percent of the population. During Ramadan, immigrants inside the Gulf state reconnect with traditions from their homeland, particularly the rituals of breaking the fast and taking masses of conventional desserts and juices. Shops like this help. “I recall the United States we got here from,” says Mohammed, who made the adventure with their family and stocked massive portions of Iraqi goodies.

Muslims around the arena refrain from eating and consuming, in addition to sex, between sunrise and sundown during Ramadan. Far far away from their houses, many of which can be in struggle zones, immigrants nonetheless get a taste of their tradition from their traditional ingredients and cakes. “Every United States of America has its way of life about their desserts,” mainly for Ramadan, says Samer al-Kasir, the Syrian general supervisor of Al-Sultan chocolates in Dubai.

“These chocolates here are based on Syrian traditions,” he says, pointing to a mosaic of chocolates packaged neatly in a box. Men, women, and children are visible staring at the array of items on show in glass door fridges — each taking their time before putting their orders.

– Decades-old culture –

The owner of the Al-Rabat goodies shop where Mohammed changed into shopping says he opened the business in 2006 to serve the Iraqi community in the UAE. “Iraqis no longer had a unique region catering for them, so I opened this region… Because some of the baking is different from different (Arab) traditions,” says Wesam Abdulwahab. “Most of our clients are Iraqis. So they bear in mind this region, one that brings them together. We get our items from Iraq, stuff that can be tough to get here.”

For Saad Hussein, the objects provided in Al-Rabat, coupled with the spirit of Ramadan, bring back recollections of his early life, in particular, a popular Iraqi game known as Mheibes. In the game, men divided into corporations — historically from distinct neighborhoods — must guess which opposing crew member is hiding a hoop, or mambas in Arabic, in their hand. “Of course, at some point in the video games, Ramadan foods and chocolates are disbursed,” provides Hussein.

Seemingly out of place, yellow containers of Jordanian Tutu biscuits are stacked near the sign-in and at the cabinets of Al-Rabat. Abdelwahab says that Tutu, although not Iraqi, constitutes something significant for his countrymen. During the Iraqi struggle in the early 1990s, he explains, human beings had little get right entry to sweets from abroad — except for Tutu. “Tutu became a tremendous deal with that, bringing reminiscences of amusement for Iraqis again,” he says.

– ‘Tempting’ –

In the Al-Satwa district of Dubai, Ahmed Naveed from Pakistan is standing in front of his own family’s store, taking orders for distinct sorts of samosa, popular in many Asian international locations. Residents from all walks of life, such as Emiratis, stood in line at the busy avenue to get their fried and baked pastries for iftar. Qudsia Osman, who hails from India, drove past along with her mom after they were determined to stop at the store after being drawn in by the sight and heady scent of the food.

“It’s very tempting. When we were surprised by the way and noticed it, we got over-excited with this meal,” Osman says, including she is thrilled the UAE covered an array of groups to cater to the extraordinary cultures. I was born and brought up in Dubai… It’s for my home,” she says. Mohammed Shiraz, a Pakistani living in the UAE for almost 20 years, also considers the emirate his home. “The UAE caters to the populace,” he says, explaining he enjoys the holy month inside the Gulf state for all of the Ramadan offers and promotions.

But for many, even though the UAE has become their new home where they have commenced new traditions, the taste of home resonates with them. “In the vintage days, it wasn’t like now. Food arrangements have been executed at home, including desserts,” Abdelwahab says. “My mother, of course, used to do it,” he says. “Her meals remain higher than anything I’ve ever had.”

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